AGEE PRESERVING

Preserving with Agee

While jam making is what Agee jars are most well-known for, the simple fact is that any manner of foods can be stored in our preserving glassware. Pickles and chutneys, seasonal fruits, homemade pasta sauces.

As people have become more interested in international food, our jars have been used for making kombucha, infusing oils and making salsas.